Category: Asian
DoenJang Jjigae (Korean Fermented Soy Bean Paste Stew)
Kong Bak Pau (Braised Pork Bun) – 扣肉包
Mee Goreng Mamak (Singapore/Malaysian Dish)
Vietnamese Prawn Noodle Salad
Lemongrass Drink
Muah Chee (local Singapore snack)
Sweet Thai Chilli Sauce
CHAR IN THE KITCHEN 